Our Ethos
Where Tradition Meets Tomorrow
Founded in 1983, House of Buddha began as a small family venture built on passion, heritage, and a deep love for authentic Chinese cuisine. What started as a modest neighborhood eatery has grown into a beloved local landmark — a place where families gather, friends meet up, and new guests discover flavors prepared with over four decades of tradition.
For us, food is more than a meal — it’s a connection to culture, to family, and to community. Every dish we serve reflects recipes passed down through generations, prepared with the same care and attention that inspired our founders more than 40 years ago.
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